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Coffee banana milkshake in a glass with caramel sauce.
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5 from 5 votes

Coffee Banana Milkshake

This Banana Coffee Milkshake would be perfect for a hot summer afternoon!  It only requires 4 ingredients: brewed coffee, frozen banana, ice cream, and milk. 
Prep Time15 minutes
Total Time15 minutes
Servings: 1 serving
Calories: 252kcal
Author: Naomi Andres

Equipment

  • blender

Ingredients

  • ½ cup cold strong coffee *
  • 1 frozen ripe banana
  • ½ cup vanilla ice cream
  • 1-2 tablespoons milk
  • Optional: chocolate or caramel sauce and whipped cream to serve

Instructions

  • Blend cold coffee, frozen banana, and ice cream together in a blender until smooth, adding 1-2 tablespoons of milk or enough to reach your desired consistency.
  • Optional: Serve in a glass with chocolate or caramel sauce drizzled inside and top with whipped cream.

Notes

  1. You could make this with instant coffee instead of brewed coffee.  Simply dissolve 1-2 teaspoons of instant coffee in ½ cup of water.

Nutrition

Calories: 252kcal | Carbohydrates: 43g | Protein: 4g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 31mg | Sodium: 62mg | Potassium: 634mg | Fiber: 4g | Sugar: 29g | Vitamin A: 378IU | Vitamin C: 11mg | Calcium: 111mg | Iron: 0.4mg