1tablespoonbrown sugar(more or less to adjust to your taste)
⅛teaspoonvanilla extract
1-2teaspoonsJavy Caramel Coffee Concentrate(link in notes)
whipped creamfor topping
caramel sauce
Instructions
Heat the milk in the microwave, on the stove, or in a milk frother. Add the brown sugar, vanilla, and 1-2 teaspoons of coffee concentrate (depending on how strong you like your coffee) and stir or use a handheld frother to mix until fully incorporated. Taste and adjust coffee concentrate and/or sugar to your taste.
Top with whipped cream and caramel sauce, if desired. Enjoy!
Notes
Buy Javy Caramel Coffee Concentrate HERE. Use my code KNEADSOMESWEETS for 15% off! (commisionable)